Click image to view full size image
| Product Type: | Seaweed |
|---|---|
| Variety: | Laver |
| Style: | Fresh |
| Cultivation Type: | GMO |
| Processing Type: | Seasoned |
| Certification: | ISO |
| Packaging: | Bag |
| Shelf Life: | 12 months |
| Place of Origin: | Liaoning China (Mainland) |
| Brand Name: | OEM |
| Model Number: | HX20130524 |
| Nutritional Value: | high |
| Variety: | Nori/Laver |
| Served: | dried/seasoned with salt, pepper or herbs and flavor |
| Cooking with Wakame: | Dried wakame needs to be soaked in lukewarm water for about 20 minutes |
| Good with high blood pressure: | because it contains alginic acid |
| Taste: | have a subtly sweet flavour and slippery texture |
| Appearance: | green |
| because it contains alginic acid: | grows on rocks as deep as 3-10 meters in the sea |
| Functions: | Good For Health |
| Uses: | Used In Sunomono Salads |
Japanese Salad Hiyashi wakame
